Miód spadziowy z Beskidu Wyspowego
PDO · Poland · Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Miód spadziowy z Beskidu Wyspowego is a Protected Designation of Origin (PDO) from Poland, registered for Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.).
| Protected name | Miód spadziowy z Beskidu Wyspowego |
|---|---|
| Type | Protected Designation of Origin (PDO) |
| Country | Poland |
| Product category | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Product type | Food |
| Status | Registered |
| Registered | 05/08/2020 |
| Combined Nomenclature | 04 |
| Register ID | EUGI00000016843 |
| File reference | PDO-PL-02316 |
| Status date | 05/08/2020 |
| Application type | Registration |
Official entry: eAmbrosia register →
Other Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) indications
- Miód wrzosowy z Borów Dolnośląskich Poland
- Miód drahimski Poland
- Miód kurpiowski Poland
- Podkarpacki miód spadziowy Poland
- Crème d'Isigny / Crème fraîche d'Isigny France
- Miel de La Alcarria Spain
- Miel - Marque nationale du Grand-Duché de Luxembourg Luxembourg
- Mel do Ribatejo Norte (Serra d'Aire, Albufeira de Castelo de Bode, Bairro, Alto Nabão) Portugal
- Mel das Terras Altas do Minho Portugal
- Mel da Terra Quente Portugal
- Mel da Serra de Monchique Portugal
- Mel do Alentejo Portugal
Other protected names from Poland
- Rogal świętomarciński Class 2.3. Bread, pastry, cakes, confect
- Truskawka kaszubska / kaszëbskô malëna Class 1.6. Fruit, vegetables and cereals
- Redykołka Class 1.3. Cheeses
- Wiśnia nadwiślanka Class 1.6. Fruit, vegetables and cereals
- Miód wrzosowy z Borów Dolnośląskich Class 1.4. Other products of animal orig
- Bryndza Podhalańska Class 1.3. Cheeses
- Oscypek Class 1.3. Cheeses
- Wielkopolski ser smażony Class 1.3. Cheeses
- Andruty kaliskie Class 2.3. Bread, pastry, cakes, confect
- Fasola Wrzawska Class 1.6. Fruit, vegetables and cereals
- Śliwka szydłowska Class 1.6. Fruit, vegetables and cereals
- Obwarzanek krakowski Class 2.3. Bread, pastry, cakes, confect
- Chleb prądnicki Class 2.3. Bread, pastry, cakes, confect
- Karp zatorski Class 1.7. Fresh fish, molluscs, and cru
Republished from the EU eAmbrosia register. Not a certificate. About and limits.