Saucisson de l'Ardèche

PGI · France · Class 1.2. Meat products (cooked, salted, smoked, etc.)

Saucisson de l'Ardèche is a Protected Geographical Indication (PGI) from France, registered for Class 1.2. Meat products (cooked, salted, smoked, etc.).

Protected name	Saucisson de l'Ardèche
Type	Protected Geographical Indication (PGI)
Country	France
Product category	Class 1.2. Meat products (cooked, salted, smoked, etc.)
Product type	Food
Status	Registered
Registered	23/07/2011
Combined Nomenclature	16
Register ID	EUGI00000013868
File reference	PGI-FR-0596
Status date	23/07/2011
Application type	Registration

Official entry: eAmbrosia register →

Other Class 1.2. Meat products (cooked, salted, smoked, etc.) indications

• Boudin blanc de Rethel France
• Jambon sec des Ardennes / Noix de Jambon sec des Ardennes France
• Jambon de Bayonne France
• Jambon de l'Ardèche France
• Lonzo de Corse / Lonzo de Corse - Lonzu France
• Jambon sec de Corse / Jambon sec de Corse - Prisuttu France
• Coppa de Corse / Coppa de Corse - Coppa di Corsica France
• Rillettes de Tours France
• Pâté de Campagne Breton France
• Jambon de Vendée France
• Jambon de Lacaune France
• Jambon noir de Bigorre France

Other protected names from France

• Arbois Wine
• Coteaux de Saumur Wine
• Rivesaltes Wine
• Savennières Wine
• Bandol Wine
• Patrimonio Wine
• Muscat du Cap Corse Wine
• Ajaccio Wine
• Corse / Vin de Corse Wine
• Bellet / Vin de Bellet Wine
• Cassis Wine
• Coteaux d'Aix-en-Provence Wine
• Coteaux Varois en Provence Wine
• Beaumes de Venise Wine

Republished from the EU eAmbrosia register. Not a certificate. About and limits.