EU geographical indications by country: Germany
191 geographical indications.
In figures
Registrations span 1973 to 2024. The earliest is Ahr (1973); the most recent is Dithmarscher Gans (2024). The largest product category is Wine with 55 of 191, across 25 categories. 6 of 191 name a producer group, such as Schutzgemeinschaft Mittelrhein.
Breakdown
| Protected Geographical Indication (PGI) | 124 |
|---|---|
| Protected Designation of Origin (PDO) | 34 |
| Geographical Indication (GI) | 33 |
Indications
| Name | Type | Category |
|---|---|---|
| Aachener Printen | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Aachener Weihnachts-Leberwurst / Oecher Weihnachtsleberwurst | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Abensberger Spargel / Abensberger Qualitätsspargel | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Ahr | PDO | Wine |
| Ahrtaler Landwein | PGI | Wine |
| Aischgründer Karpfen | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Allgäuer Bergkäse | PDO | Class 1.3. Cheeses |
| Allgäuer Emmentaler | PDO | Class 1.3. Cheeses |
| Allgäuer Sennalpkäse | PDO | Class 1.3. Cheeses |
| Altenburger Ziegenkäse | PDO | Class 1.3. Cheeses |
| Ammerländer Dielenrauchschinken / Ammerländer Katenschinken | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Ammerländer Schinken / Ammerländer Knochenschinken | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Baden | PDO | Wine |
| Badischer Landwein | PGI | Wine |
| Bamberger Hörnla / Bamberger Hörnle / Bamberger Hörnchen | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Bayerische Breze / Bayerische Brezn / Bayerische Brez'n / Bayerische Brezel | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Bayerischer Blutwurz | GI | 33. Liqueur |
| Bayerischer Bodensee-Landwein | PGI | Wine |
| Bayerischer Bärwurz | GI | 45. Spirit drinks |
| Bayerischer Gebirgsenzian | GI | 18. Gentian |
| Bayerischer Kräuterlikör | GI | 33. Liqueur |
| Bayerischer Meerrettich / Bayerischer Kren | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Bayerisches Bier | PGI | Class 2.1. Beers |
| Bayerisches Rindfleisch / Rindfleisch aus Bayern | PGI | Class 1.1 Fresh meat (and offal) |
| Bayrisch Blockmalz / Bayrischer Blockmalz / Echt Bayrisch Blockmalz / Aecht Bayrischer Blockmalz | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Beelitzer Spargel | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Benediktbeurer Klosterlikör | GI | 33. Liqueur |
| Berliner Currywurst ohne Darm | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Berliner Kümmel | GI | 23. Caraway-flavoured spirit drink or Kümmel |
| Blutwurz | GI | 33. Liqueur |
| Bornheimer Spargel / Spargel aus dem Anbaugebiet Bornheim | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Brandenburger Landwein | PGI | Wine |
| Bremer Bier | PGI | Class 2.1. Beers |
| Bremer Klaben | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Bärwurz | GI | 45. Spirit drinks |
| Bürgstadter Berg | PDO | Wine |
| Chiemseer Klosterlikör | GI | 33. Liqueur |
| Deutscher Weinbrand | GI | 5. Brandy or Weinbrand |
| Diepholzer Moorschnucke | PDO | Class 1.1 Fresh meat (and offal) |
| Dithmarscher Gans | PGI | Class 1.1 Fresh meat (and offal) |
| Dithmarscher Kohl | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Dortmunder Bier | PGI | Class 2.1. Beers |
| Dresdner Christstollen / Dresdner Stollen / Dresdner Weihnachtsstollen | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Düsseldorfer Mostert / Düsseldorfer Senf Mostert / Düsseldorfer Urtyp Mostert / Aechter Düsseldorfer Mostert | PGI | Class 2.8. Mustard paste |
| Eichsfelder Feldgieker / Eichsfelder Feldkieker | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Elbe-Saale Hopfen | PGI | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Emsländer Korn / Kornbrand | GI | 3. Grain spirit |
| Ettaler Klosterlikör | GI | 33. Liqueur |
| Feldsalat von der Insel Reichenau | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Filderkraut / Filderspitzkraut | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Flönz | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Franken | PDO | Wine |
| Frankfurter Grüne Soße / Frankfurter Grie Soß | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Fränkischer Grünkern | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Fränkischer Karpfen / Frankenkarpfen / Karpfen aus Franken | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Fränkischer Obstler | GI | 9. Fruit spirit |
| Fränkisches Kirschwasser | GI | 9. Fruit spirit |
| Fränkisches Zwetschgenwasser | GI | 9. Fruit spirit |
| Glückstädter Matjes | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Greußener Salami | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Großräschener See | PGI | Wine |
| Gurken von der Insel Reichenau | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Göttinger Feldkieker | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Göttinger Stracke | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Halberstädter Würstchen | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Hamburger Kümmel / Hamburg’s Kümmel | GI | 23. Caraway-flavoured spirit drink or Kümmel |
| Haselünner Korn / Kornbrand | GI | 3. Grain spirit |
| Hasetaler Korn / Kornbrand | GI | 3. Grain spirit |
| Hessische Bergstraße | PDO | Wine |
| Hessischer Apfelwein | PGI | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Hessischer Handkäse / Hessischer Handkäs | PGI | Class 1.3. Cheeses |
| Hofer Bier | PGI | Class 2.1. Beers |
| Hofer Rindfleischwurst | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Hohenloher Birnenbrand / Hohenloher Birnenwasser | GI | 9. Fruit spirit |
| Holsteiner Karpfen | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Holsteiner Katenschinken / Holsteiner Schinken / Holsteiner Katenrauchschinken / Holsteiner Knochenschinken | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Holsteiner Tilsiter | PGI | Class 1.3. Cheeses |
| Hopfen aus der Hallertau | PGI | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Höri Bülle | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Hüttentee | GI | 33. Liqueur |
| Kulmbacher Bier | PGI | Class 2.1. Beers |
| Kölsch | PGI | Class 2.1. Beers |
| Landwein Main | PGI | Wine |
| Landwein Neckar | PGI | Wine |
| Landwein Oberrhein | PGI | Wine |
| Landwein Rhein | PGI | Wine |
| Landwein Rhein-Neckar | PGI | Wine |
| Landwein der Mosel | PGI | Wine |
| Landwein der Mosel | PGI | Wine |
| Landwein der Ruwer | PGI | Wine |
| Landwein der Ruwer | PGI | Wine |
| Landwein der Saar | PGI | Wine |
| Landwein der Saar | PGI | Wine |
| Lausitzer Leinöl | PGI | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Lübecker Marzipan | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Lüneburger Heidekartoffeln | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Lüneburger Heidschnucke | PDO | Class 1.1 Fresh meat (and offal) |
| Mainfranken Bier | PGI | Class 2.1. Beers |
| Mecklenburger Landwein | PGI | Wine |
| Meißner Fummel | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Mitteldeutscher Landwein | PGI | Wine |
| Mittelrhein | PDO | Wine |
| Monzinger Niederberg | PDO | Wine |
| Mosel | PDO | Wine |
| Mosel | PDO | Wine |
| Münchener Bier | PGI | Class 2.1. Beers |
| Münchener Kümmel / Münchner Kümmel | GI | 23. Caraway-flavoured spirit drink or Kümmel |
| Münsterländer Korn / Kornbrand | GI | 3. Grain spirit |
| Nahe | PDO | Wine |
| Nahegauer Landwein | PGI | Wine |
| Nahegauer Landwein | PGI | Wine |
| Nieheimer Käse | PGI | Class 1.3. Cheeses |
| Nordhessische Ahle Wurscht / Nordhessische Ahle Worscht | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Nürnberger Bratwürste / Nürnberger Rostbratwürste | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Nürnberger Glühwein | PGI | Class 2.22. Other alcoholic beverages |
| Nürnberger Lebkuchen | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Obazda / Obatzter | PGI | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Oberlausitzer Biokarpfen | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Oberpfälzer Karpfen | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Obst vom Bodensee | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Odenwälder Frühstückskäse | PDO | Class 1.3. Cheeses |
| Oecher Puttes / Aachener Puttes | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Oktoberfestbier | PGI | Class 2.1. Beers |
| Ostfriesischer Korngenever | GI | 19. Juniper-flavoured spirit drink |
| Ostpreußischer Bärenfang | GI | 45. Spirit drinks |
| Peitzer Karpfen | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Pfalz | PDO | Wine |
| Pfälzer Landwein | PGI | Wine |
| Pfälzer Landwein | PGI | Wine |
| Pfälzer Weinbrand | GI | 5. Brandy or Weinbrand |
| Regensburger Landwein | PGI | Wine |
| Reuther Bier | PGI | Class 2.1. Beers |
| Rheinberger Kräuter | GI | 30. Bitter-tasting spirit drink or bitter |
| Rheinburgen-Landwein | PGI | Wine |
| Rheinburgen-Landwein | PGI | Wine |
| Rheingau | PDO | Wine |
| Rheingauer Landwein | PGI | Wine |
| Rheinhessen | PDO | Wine |
| Rheinischer Landwein | PGI | Wine |
| Rheinisches Apfelkraut | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Rheinisches Zuckerrübenkraut / Rheinischer Zuckerrübensirup / Rheinisches Rübenkraut | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Saale-Unstrut | PDO | Wine |
| Saarländischer Landwein | PGI | Wine |
| Sachsen | PDO | Wine |
| Salate von der Insel Reichenau | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Salzwedeler Baumkuchen | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Schleswig-Holsteinischer Landwein | PGI | Wine |
| Schrobenhausener Spargel / Spargel aus dem Schrobenhausener Land / Spargel aus dem Anbaugebiet Schrobenhausen | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Schwarzwaldforelle | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Schwarzwälder Himbeergeist | GI | 17. Geist (supplemented by the name of the fruit or the raw materials used) |
| Schwarzwälder Kirschwasser | GI | 9. Fruit spirit |
| Schwarzwälder Mirabellenwasser | GI | 9. Fruit spirit |
| Schwarzwälder Schinken | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Schwarzwälder Williamsbirne | GI | 9. Fruit spirit |
| Schwarzwälder Zwetschgenwasser | GI | 9. Fruit spirit |
| Schwäbisch-Hällisches Qualitätsschweinefleisch | PGI | Class 1.1 Fresh meat (and offal) |
| Schwäbische Maultaschen / Schwäbische Suppenmaultaschen | PGI | Class 2.5. Pasta |
| Schwäbische Spätzle / Schwäbische Knöpfle | PGI | Class 2.5. Pasta |
| Schwäbischer Landwein | PGI | Wine |
| Sendenhorster Korn / Kornbrand | GI | 3. Grain spirit |
| Spalt Spalter | PDO | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Spargel aus Franken / Fränkischer Spargel / Franken-Spargel | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Spreewälder Gurken | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Spreewälder Gurkensülze | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Spreewälder Meerrettich | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Spreewälder Meerrettich | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Starkenburger Landwein | PGI | Wine |
| Steinhäger | GI | 19. Juniper-flavoured spirit drink |
| Stromberger Pflaume | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Sächsischer Landwein | PGI | Wine |
| Taubertäler Landwein | PGI | Wine |
| Tettnanger Hopfen | PGI | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Thüringer Glühwein | PGI | Class 2.22. Other alcoholic beverages |
| Thüringer Leberwurst | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Thüringer Leberwurst | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Thüringer Rostbratwurst | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Thüringer Rotwurst | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Tomaten von der Insel Reichenau | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Uhlen Blaufüsser Lay / Uhlen Blaufüßer Lay | PDO | Wine |
| Uhlen Laubach | PDO | Wine |
| Uhlen Roth Lay | PDO | Wine |
| Walbecker Spargel | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Weideochse vom Limpurger Rind | PDO | Class 1.1 Fresh meat (and offal) |
| Weißlacker / Allgäuer Weißlacker | PDO | Class 1.3. Cheeses |
| Westfälischer Knochenschinken | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Westfälischer Pumpernickel | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Witzenhäuser Kirschen | PGI | Unspecified |
| Württemberg | PDO | Wine |
| Württemberg | PDO | Wine |
| Würzburger Stein-Berg | PDO | Wine |
| mittlere Havel | PDO | Wine |