EU geographical indications by country: France
800 geographical indications.
In figures
Registrations span 1973 to 2026. The earliest is Arbois (1973); the most recent is Mothais sur feuille (2026). The largest product category is Wine with 458 of 800, across 28 categories.
Breakdown
| Protected Designation of Origin (PDO) | 486 |
|---|---|
| Protected Geographical Indication (PGI) | 264 |
| Geographical Indication (GI) | 50 |
Indications
| Name | Type | Category |
|---|---|---|
| Abondance | PDO | Class 1.3. Cheeses |
| Abricot des Baronnies | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Abricots rouges du Roussillon | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Absinthe de Pontarlier | GI | 45. Spirit drinks |
| Absolue Pays de Grasse | PGI | Unspecified |
| Agenais | PGI | Wine |
| Agneau de Lozère | PGI | Class 1.1 Fresh meat (and offal) |
| Agneau de Pauillac | PGI | Class 1.1 Fresh meat (and offal) |
| Agneau de Sisteron | PGI | Class 1.1 Fresh meat (and offal) |
| Agneau de l'Aveyron | PGI | Class 1.1 Fresh meat (and offal) |
| Agneau des Pyrénées | PGI | Class 1.1 Fresh meat (and offal) |
| Agneau du Bourbonnais | PGI | Class 1.1 Fresh meat (and offal) |
| Agneau du Limousin | PGI | Class 1.1 Fresh meat (and offal) |
| Agneau du Poitou-Charentes | PGI | Class 1.1 Fresh meat (and offal) |
| Agneau du Périgord | PGI | Class 1.1 Fresh meat (and offal) |
| Agneau du Quercy | PGI | Class 1.1 Fresh meat (and offal) |
| Ail blanc de Lomagne | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Ail de la Drôme | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Ail fumé d'Arleux | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Ail rose de Lautrec | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Ail violet de Cadours | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Ajaccio | PDO | Wine |
| Aloxe-Corton | PDO | Wine |
| Alpes-Maritimes | PGI | Wine |
| Alpes-de-Haute-Provence | PGI | Wine |
| Alpilles | PGI | Wine |
| Alsace / Vin d'Alsace | PDO | Wine |
| Alsace grand cru Altenberg de Bergbieten | PDO | Wine |
| Alsace grand cru Altenberg de Bergheim | PDO | Wine |
| Alsace grand cru Altenberg de Wolxheim | PDO | Wine |
| Alsace grand cru Brand | PDO | Wine |
| Alsace grand cru Bruderthal | PDO | Wine |
| Alsace grand cru Eichberg | PDO | Wine |
| Alsace grand cru Engelberg | PDO | Wine |
| Alsace grand cru Florimont | PDO | Wine |
| Alsace grand cru Frankstein | PDO | Wine |
| Alsace grand cru Froehn | PDO | Wine |
| Alsace grand cru Furstentum | PDO | Wine |
| Alsace grand cru Geisberg | PDO | Wine |
| Alsace grand cru Gloeckelberg | PDO | Wine |
| Alsace grand cru Goldert | PDO | Wine |
| Alsace grand cru Hatschbourg | PDO | Wine |
| Alsace grand cru Hengst | PDO | Wine |
| Alsace grand cru Kaefferkopf | PDO | Wine |
| Alsace grand cru Kanzlerberg | PDO | Wine |
| Alsace grand cru Kastelberg | PDO | Wine |
| Alsace grand cru Kessler | PDO | Wine |
| Alsace grand cru Kirchberg de Barr | PDO | Wine |
| Alsace grand cru Kirchberg de Ribeauvillé | PDO | Wine |
| Alsace grand cru Kitterlé | PDO | Wine |
| Alsace grand cru Mambourg | PDO | Wine |
| Alsace grand cru Mandelberg | PDO | Wine |
| Alsace grand cru Marckrain | PDO | Wine |
| Alsace grand cru Moenchberg | PDO | Wine |
| Alsace grand cru Muenchberg | PDO | Wine |
| Alsace grand cru Ollwiller | PDO | Wine |
| Alsace grand cru Osterberg | PDO | Wine |
| Alsace grand cru Pfersigberg | PDO | Wine |
| Alsace grand cru Pfingstberg | PDO | Wine |
| Alsace grand cru Praelatenberg | PDO | Wine |
| Alsace grand cru Rangen | PDO | Wine |
| Alsace grand cru Rosacker | PDO | Wine |
| Alsace grand cru Saering | PDO | Wine |
| Alsace grand cru Schlossberg | PDO | Wine |
| Alsace grand cru Schoenenbourg | PDO | Wine |
| Alsace grand cru Sommerberg | PDO | Wine |
| Alsace grand cru Sonnenglanz | PDO | Wine |
| Alsace grand cru Spiegel | PDO | Wine |
| Alsace grand cru Sporen | PDO | Wine |
| Alsace grand cru Steinert | PDO | Wine |
| Alsace grand cru Steingrubler | PDO | Wine |
| Alsace grand cru Steinklotz | PDO | Wine |
| Alsace grand cru Vorbourg | PDO | Wine |
| Alsace grand cru Wiebelsberg | PDO | Wine |
| Alsace grand cru Wineck-Schlossberg | PDO | Wine |
| Alsace grand cru Winzenberg | PDO | Wine |
| Alsace grand cru Zinnkoepflé | PDO | Wine |
| Alsace grand cru Zotzenberg | PDO | Wine |
| Anchois de Collioure | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Anjou | PDO | Wine |
| Anjou Brissac | PDO | Wine |
| Anjou Villages | PDO | Wine |
| Anjou-Coteaux de la Loire | PDO | Wine |
| Arbois | PDO | Wine |
| Ardèche | PGI | Wine |
| Ariège | PGI | Wine |
| Armagnac | GI | 4. Wine spirit |
| Artichaut du Roussillon | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Asperge des sables des Landes | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Asperges du Blayais | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Atlantique | PGI | Wine |
| Aude | PGI | Wine |
| Auxey-Duresses | PDO | Wine |
| Aveyron | PGI | Wine |
| Bandol | PDO | Wine |
| Banon | PDO | Class 1.3. Cheeses |
| Banyuls | PDO | Wine |
| Banyuls grand cru | PDO | Wine |
| Barsac | PDO | Wine |
| Barèges-Gavarnie | PDO | Class 1.1 Fresh meat (and offal) |
| Beaufort | PDO | Class 1.3. Cheeses |
| Beaujolais | PDO | Wine |
| Beaumes de Venise | PDO | Wine |
| Beaune | PDO | Wine |
| Bellet / Vin de Bellet | PDO | Wine |
| Bergamote de Nancy / Bergamotes de Nancy | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Bergerac | PDO | Wine |
| Beurre Charentes-Poitou / Beurre des Charentes / Beurre des Deux-Sèvres | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Beurre d'Isigny | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Beurre de Bresse | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Bienvenues-Bâtard-Montrachet | PDO | Wine |
| Blagny | PDO | Wine |
| Blaye | PDO | Wine |
| Blaye | PDO | Wine |
| Bleu d'Auvergne | PDO | Class 1.3. Cheeses |
| Bleu de Gex Haut-Jura / Bleu de Septmoncel | PDO | Class 1.3. Cheeses |
| Bleu des Causses | PDO | Class 1.3. Cheeses |
| Bleu du Vercors-Sassenage | PDO | Class 1.3. Cheeses |
| Boeuf de Vendée | PGI | Class 1.1 Fresh meat (and offal) |
| Bonnes-Mares | PDO | Wine |
| Bonnezeaux | PDO | Wine |
| Bordeaux | PDO | Wine |
| Bordeaux supérieur | PDO | Wine |
| Boudin blanc de Rethel | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Bourg / Côtes de Bourg / Bourgeais | PDO | Wine |
| Bourgogne | PDO | Wine |
| Bourgogne | PDO | Wine |
| Bourgogne Passe-tout-grains | PDO | Wine |
| Bourgogne aligoté | PDO | Wine |
| Bourgogne mousseux | PDO | Wine |
| Bourgueil | PDO | Wine |
| Boutenac | PDO | Wine |
| Bouzeron | PDO | Wine |
| Brie de Meaux | PDO | Class 1.3. Cheeses |
| Brie de Melun | PDO | Class 1.3. Cheeses |
| Brillat-Savarin | PGI | Class 1.3. Cheeses |
| Brioche vendéenne | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Brocciu Corse / Brocciu | PDO | Class 1.3. Cheeses |
| Brouilly | PDO | Wine |
| Brousse du Rove | PDO | Class 1.3. Cheeses |
| Brulhois | PDO | Wine |
| Bugey | PDO | Wine |
| Bulagna de l'Ile de Beauté | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Bulot de la Baie de Granville | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Buzet | PDO | Wine |
| Bâtard-Montrachet | PDO | Wine |
| Béa du Roussillon | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Béarn | PDO | Wine |
| Bœuf charolais du Bourbonnais | PGI | Class 1.1 Fresh meat (and offal) |
| Bœuf de Bazas | PGI | Class 1.1 Fresh meat (and offal) |
| Bœuf de Chalosse | PGI | Class 1.1 Fresh meat (and offal) |
| Bœuf de Charolles | PDO | Class 1.1 Fresh meat (and offal) |
| Bœuf du Maine | PGI | Class 1.1 Fresh meat (and offal) |
| Cabardès | PDO | Wine |
| Cabernet d'Anjou | PDO | Wine |
| Cabernet de Saumur | PDO | Wine |
| Cadillac | PDO | Wine |
| Cahors | PDO | Wine |
| Cairanne | PDO | Wine |
| Calvados | PGI | Wine |
| Calvados | GI | 10. Cider spirit, perry spirit and cider and perry spirit |
| Calvados Domfrontais | GI | 10. Cider spirit, perry spirit and cider and perry spirit |
| Calvados Pays d'Auge | GI | 10. Cider spirit, perry spirit and cider and perry spirit |
| Camembert de Normandie | PDO | Class 1.3. Cheeses |
| Canard à foie gras du Sud-Ouest (Chalosse, Gascogne, Gers, Landes, Périgord, Quercy) | PGI | Class 1.1 Fresh meat (and offal), Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Cancoillotte | PGI | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Canon Fronsac | PDO | Wine |
| Cantal / Fourme de Cantal | PDO | Class 1.3. Cheeses |
| Cassis | PDO | Wine |
| Cassis de Bourgogne | GI | 34. Crème de (supplemented by the name of a fruit or other raw material used) |
| Cassis de Dijon | GI | 34. Crème de (supplemented by the name of a fruit or other raw material used) |
| Cassis de Saintonge | GI | 34. Crème de (supplemented by the name of a fruit or other raw material used) |
| Caviar d'Aquitaine | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Cerise des coteaux du Ventoux | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Chabichou du Poitou | PDO | Class 1.3. Cheeses |
| Chablis | PDO | Wine |
| Chablis grand cru | PDO | Wine |
| Chambertin | PDO | Wine |
| Chambertin-Clos de Bèze | PDO | Wine |
| Chambolle-Musigny | PDO | Wine |
| Champagne | PDO | Wine |
| Chaource | PDO | Class 1.3. Cheeses |
| Chapelle-Chambertin | PDO | Wine |
| Chapon du Périgord | PGI | Class 1.1 Fresh meat (and offal) |
| Charentais | PGI | Wine |
| Charlemagne | PDO | Wine |
| Charmes-Chambertin | PDO | Wine |
| Charolais | PDO | Class 1.3. Cheeses |
| Charolais de Bourgogne | PGI | Class 1.1 Fresh meat (and offal) |
| Chassagne-Montrachet | PDO | Wine |
| Chasselas de Moissac | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Chevalier-Montrachet | PDO | Wine |
| Cheverny | PDO | Wine |
| Chevrotin | PDO | Class 1.3. Cheeses |
| Chinon | PDO | Wine |
| Chiroubles | PDO | Wine |
| Chorey-lès-Beaune | PDO | Wine |
| Choucroute d'Alsace | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Châtaigne d'Ardèche | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Châtaigne des Cévennes | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Château-Chalon | PDO | Wine |
| Château-Grillet | PDO | Wine |
| Châteaumeillant | PDO | Wine |
| Châteauneuf-du-Pape | PDO | Wine |
| Châtillon-en-Diois | PDO | Wine |
| Chénas | PDO | Wine |
| Cidre Cotentin / Cotentin | PDO | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Cidre de Bretagne / Cidre Breton | PGI | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Cidre de Normandie / Cidre Normand | PGI | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Cidre du Perche / Perche | PDO | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Citron de Menton | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Cité de Carcassonne | PGI | Wine |
| Clairette de Bellegarde | PDO | Wine |
| Clairette de Die | PDO | Wine |
| Clairette du Languedoc | PDO | Wine |
| Clos Saint-Denis | PDO | Wine |
| Clos de Tart | PDO | Wine |
| Clos de Vougeot / Clos Vougeot | PDO | Wine |
| Clos de la Roche | PDO | Wine |
| Clos des Lambrays | PDO | Wine |
| Clémentine de Corse | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Coco de Paimpol | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Collines Rhodaniennes | PGI | Wine |
| Collines Rhodaniennes | PGI | Wine |
| Collioure | PDO | Wine |
| Comté | PDO | Class 1.3. Cheeses |
| Comté Tolosan | PGI | Wine |
| Comtés Rhodaniens | PGI | Wine |
| Condrieu | PDO | Wine |
| Confit d'oie du Sud-Ouest | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Coppa de Corse / Coppa de Corse - Coppa di Corsica | PDO | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Coppa de l'Ile de Beauté | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Coquille Saint-Jacques des Côtes d'Armor | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Corbières | PDO | Wine |
| Cornas | PDO | Wine |
| Cornouaille | PDO | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Corrèze | PDO | Wine |
| Corse / Vin de Corse | PDO | Wine |
| Corton | PDO | Wine |
| Corton-Charlemagne | PDO | Wine |
| Costières de Nîmes | PDO | Wine |
| Coteaux Varois en Provence | PDO | Wine |
| Coteaux bourguignons | PDO | Wine |
| Coteaux champenois | PDO | Wine |
| Coteaux d'Aix-en-Provence | PDO | Wine |
| Coteaux d'Ancenis | PDO | Wine |
| Coteaux d'Ensérune | PGI | Wine |
| Coteaux de Béziers | PGI | Wine |
| Coteaux de Coiffy | PGI | Wine |
| Coteaux de Die | PDO | Wine |
| Coteaux de Glanes | PGI | Wine |
| Coteaux de Narbonne | PGI | Wine |
| Coteaux de Peyriac | PGI | Wine |
| Coteaux de Saumur | PDO | Wine |
| Coteaux de Tannay | PGI | Wine |
| Coteaux de l'Ain | PGI | Wine |
| Coteaux de l'Aubance | PDO | Wine |
| Coteaux de l'Auxois | PGI | Wine |
| Coteaux de l'Auxois | PGI | Wine |
| Coteaux des Baronnies | PGI | Wine |
| Coteaux des Baronnies | PGI | Wine |
| Coteaux du Cher et de l'Arnon | PGI | Wine |
| Coteaux du Giennois | PDO | Wine |
| Coteaux du Layon | PDO | Wine |
| Coteaux du Loir | PDO | Wine |
| Coteaux du Lyonnais | PDO | Wine |
| Coteaux du Pont du Gard | PGI | Wine |
| Coteaux du Quercy | PDO | Wine |
| Coteaux du Vendômois | PDO | Wine |
| Coulée de Serrant | PDO | Wine |
| Cour-Cheverny | PDO | Wine |
| Criots-Bâtard-Montrachet | PDO | Wine |
| Crottin de Chavignol / Chavignol | PDO | Class 1.3. Cheeses |
| Crozes-Hermitage / Crozes-Ermitage | PDO | Wine |
| Crème d'Isigny / Crème fraîche d'Isigny | PDO | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Crème de Bresse | PDO | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Crème fraîche fluide d'Alsace | PGI | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Crémant d'Alsace | PDO | Wine |
| Crémant de Bordeaux | PDO | Wine |
| Crémant de Bourgogne | PDO | Wine |
| Crémant de Die | PDO | Wine |
| Crémant de Limoux | PDO | Wine |
| Crémant de Loire | PDO | Wine |
| Crémant du Jura | PDO | Wine |
| Cérons | PDO | Wine |
| Cévennes | PGI | Wine |
| Côte Roannaise | PDO | Wine |
| Côte Rôtie | PDO | Wine |
| Côte Vermeille | PGI | Wine |
| Côte de Beaune | PDO | Wine |
| Côte de Beaune-Villages | PDO | Wine |
| Côte de Brouilly | PDO | Wine |
| Côte de Nuits-Villages / Vins fins de la Côte de Nuits | PDO | Wine |
| Côtes Catalanes | PGI | Wine |
| Côtes d'Auvergne | PDO | Wine |
| Côtes de Bergerac | PDO | Wine |
| Côtes de Blaye | PDO | Wine |
| Côtes de Blaye | PDO | Wine |
| Côtes de Bordeaux | PDO | Wine |
| Côtes de Bordeaux-Saint-Macaire | PDO | Wine |
| Côtes de Duras | PDO | Wine |
| Côtes de Gascogne | PGI | Wine |
| Côtes de Meuse | PGI | Wine |
| Côtes de Millau | PDO | Wine |
| Côtes de Montravel | PDO | Wine |
| Côtes de Provence | PDO | Wine |
| Côtes de Thau | PGI | Wine |
| Côtes de Thau | PGI | Wine |
| Côtes de Thongue | PGI | Wine |
| Côtes de Thongue | PGI | Wine |
| Côtes de Toul | PDO | Wine |
| Côtes de la Charité | PGI | Wine |
| Côtes du Forez | PDO | Wine |
| Côtes du Jura | PDO | Wine |
| Côtes du Lot | PGI | Wine |
| Côtes du Lot | PGI | Wine |
| Côtes du Marmandais | PDO | Wine |
| Côtes du Rhône | PDO | Wine |
| Côtes du Rhône Villages | PDO | Wine |
| Côtes du Roussillon | PDO | Wine |
| Côtes du Roussillon Villages | PDO | Wine |
| Côtes du Tarn | PGI | Wine |
| Côtes du Vivarais | PDO | Wine |
| Daurade de Corse / Dorade royale de Corse | PGI | Unspecified |
| Dinde de Bresse | PDO | Class 1.1 Fresh meat (and offal) |
| Domfront | PDO | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Drôme | PGI | Wine |
| Duché d'Uzès | PDO | Wine |
| Eau-de-vie de Cognac / Eau-de-vie des Charentes / Cognac | GI | 4. Wine spirit |
| Eau-de-vie de Faugères | GI | 4. Wine spirit |
| Eau-de-vie de cidre de Bretagne | GI | 10. Cider spirit, perry spirit and cider and perry spirit |
| Eau-de-vie de cidre de Normandie | GI | 10. Cider spirit, perry spirit and cider and perry spirit |
| Eau-de-vie de cidre du Maine | GI | 10. Cider spirit, perry spirit and cider and perry spirit |
| Eau-de-vie de poiré de Normandie | GI | 10. Cider spirit, perry spirit and cider and perry spirit |
| Eau-de-vie de vin de la Marne / Fine champenoise | GI | 4. Wine spirit |
| Eau-de-vie de vin des Côtes-du-Rhône | GI | 4. Wine spirit |
| Eau-de-vie de vin originaire du Bugey | GI | 4. Wine spirit |
| Eau-de-vie de vin originaire du Languedoc | GI | 4. Wine spirit |
| Echalote d'Anjou | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Echezeaux | PDO | Wine |
| Emmental de Savoie | PGI | Class 1.3. Cheeses |
| Emmental français est-central | PGI | Class 1.3. Cheeses |
| Entraygues - Le Fel | PDO | Wine |
| Entre-deux-Mers | PDO | Wine |
| Estaing | PDO | Wine |
| Farine de Petit Épeautre de Haute Provence | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Farine de blé noir de Bretagne / Farine de blé noir de Bretagne - Gwinizh du Breizh | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Farine de châtaigne corse / Farina castagnina corsa | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Faugères | PDO | Wine |
| Fiefs Vendéens | PDO | Wine |
| Figatelli de l'Ile de Beauté / Figatellu de l'Ile de Beauté | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Figue de Solliès | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Fin Gras / Fin Gras du Mézenc | PDO | Class 1.1 Fresh meat (and offal) |
| Fine Bordeaux | GI | 4. Wine spirit |
| Fine de Bourgogne | GI | 4. Wine spirit |
| Fitou | PDO | Wine |
| Fixin | PDO | Wine |
| Fleurie | PDO | Wine |
| Floc de Gascogne | PDO | Wine |
| Foie gras d'oie du Sud-Ouest | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Foin de Crau | PDO | Class 2.9. Hay |
| Fourme d'Ambert | PDO | Class 1.3. Cheeses |
| Fourme de Montbrison | PDO | Class 1.3. Cheeses |
| Fraise du Périgord | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Fraises de Nîmes | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Framboise d'Alsace | GI | 9. Fruit spirit |
| Franche-Comté | PGI | Wine |
| Fronsac | PDO | Wine |
| Fronton | PDO | Wine |
| Gaillac | PDO | Wine |
| Gaillac premières côtes | PDO | Wine |
| Gard | PGI | Wine |
| Genièvre Flandre Artois | GI | 19. Juniper-flavoured spirit drink |
| Gers | PGI | Wine |
| Gevrey-Chambertin | PDO | Wine |
| Gigondas | PDO | Wine |
| Givry | PDO | Wine |
| Grand Roussillon | PDO | Wine |
| Grands-Echezeaux | PDO | Wine |
| Graves | PDO | Wine |
| Graves de Vayres | PDO | Wine |
| Graves supérieures | PDO | Wine |
| Graves supérieures | PDO | Wine |
| Grignan-les-Adhémar | PDO | Wine |
| Griotte-Chambertin | PDO | Wine |
| Gros Plant du Pays nantais | PDO | Wine |
| Gruyère | PGI | Class 1.3. Cheeses |
| Grés de Montpellier | PDO | Wine |
| Gâche vendéenne | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Génisse Fleur d'Aubrac | PGI | Class 1.1 Fresh meat (and offal) |
| Haricot de Castelnaudary | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Haricot de Soissons | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Haricot tarbais | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Haut-Montravel | PDO | Wine |
| Haut-Médoc | PDO | Wine |
| Haut-Poitou | PDO | Wine |
| Haute Vallée de l'Aude | PGI | Wine |
| Haute Vallée de l'Orb | PGI | Wine |
| Haute-Marne | PGI | Wine |
| Haute-Vienne | PGI | Wine |
| Hautes-Alpes | PGI | Wine |
| Hermitage / Ermitage / L'Hermitage / L'Ermitage | PDO | Wine |
| Huile d'olive d'Aix-en-Provence | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Huile d'olive de Corse / Huile d'olive de Corse - Oliu di Corsica | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Huile d'olive de Haute-Provence | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Huile d'olive de Nice | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Huile d'olive de Nyons | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Huile d'olive de Nîmes | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Huile d'olive de Provence | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Huile d'olive de la Vallée des Baux-de-Provence | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Huile d'olive du Languedoc | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Huile de noix du Périgord | PDO | Class 1.5. Oils and fats (butter, margarine, oil, etc.) |
| Huile essentielle de lavande de Haute-Provence / Essence de lavande de Haute-Provence | PDO | Class 2.10. Essential oils |
| Huître de Normandie | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Huîtres Marennes Oléron | PGI | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Irancy | PDO | Wine |
| Irouléguy | PDO | Wine |
| Isère | PGI | Wine |
| Jambon d'Auvergne | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Jambon de Bayonne | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Jambon de Lacaune | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Jambon de Vendée | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Jambon de l'Ardèche | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Jambon du Kintoa | PDO | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Jambon noir de Bigorre | PDO | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Jambon sec de Corse / Jambon sec de Corse - Prisuttu | PDO | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Jambon sec de l'Ile de Beauté | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Jambon sec des Ardennes / Noix de Jambon sec des Ardennes | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Jasnières | PDO | Wine |
| Juliénas | PDO | Wine |
| Jurançon | PDO | Wine |
| Kintoa | PDO | Class 1.1 Fresh meat (and offal) |
| Kirsch d'Alsace | GI | 9. Fruit spirit |
| Kirsch de Fougerolles | GI | 9. Fruit spirit |
| Kiwi de Corse | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Kiwi de l'Adour | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| L'Etoile | PDO | Wine |
| La Clape | PDO | Wine |
| La Grande Rue | PDO | Wine |
| La Livinière | PDO | Wine |
| La Romanée | PDO | Wine |
| La Tâche | PDO | Wine |
| Ladoix | PDO | Wine |
| Laguiole | PDO | Class 1.3. Cheeses |
| Lalande-de-Pomerol | PDO | Wine |
| Landes | PGI | Wine |
| Langres | PDO | Class 1.3. Cheeses |
| Languedoc | PDO | Wine |
| Latricières-Chambertin | PDO | Wine |
| Laudun | PDO | Wine |
| Lavilledieu | PGI | Wine |
| Le Pays Cathare | PGI | Wine |
| Lentille verte du Puy | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Lentilles vertes du Berry | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Lentillon champenois | PGI | Unspecified |
| Les Baux de Provence | PDO | Wine |
| Limoux | PDO | Wine |
| Lingot du Nord | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Lirac | PDO | Wine |
| Listrac-Médoc | PDO | Wine |
| Livarot | PDO | Class 1.3. Cheeses |
| Lonzo de Corse / Lonzo de Corse - Lonzu | PDO | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Lonzo de l'Ile de Beauté | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Lorraine | PGI | Wine |
| Loup de Corse / Bar de Corse | PGI | Unspecified |
| Loupiac | PDO | Wine |
| Luberon | PDO | Wine |
| Lucques du Languedoc | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Lussac Saint-Emilion | PDO | Wine |
| Macvin du Jura | PDO | Wine |
| Madiran | PDO | Wine |
| Maine-Anjou | PDO | Class 1.1 Fresh meat (and offal) |
| Malepère | PDO | Wine |
| Maranges | PDO | Wine |
| Marc champenois / Eau-de-vie de marc champenois | GI | 6. Grape marc spirit or grape marc |
| Marc d'Alsace Gewurztraminer | GI | 6. Grape marc spirit or grape marc |
| Marc d'Auvergne | GI | 6. Grape marc spirit or grape marc |
| Marc de Bourgogne / Eau-de-vie de marc de Bourgogne | GI | 6. Grape marc spirit or grape marc |
| Marc de Provence | GI | 6. Grape marc spirit or grape marc |
| Marc de Savoie | GI | 6. Grape marc spirit or grape marc |
| Marc des Côtes-du-Rhône / Eau-de-vie de marc des Côtes du Rhône | GI | 6. Grape marc spirit or grape marc |
| Marc du Bugey | GI | 6. Grape marc spirit or grape marc |
| Marc du Jura | GI | 6. Grape marc spirit or grape marc |
| Marc du Languedoc | GI | 6. Grape marc spirit or grape marc |
| Marcillac | PDO | Wine |
| Margaux | PDO | Wine |
| Maroilles / Marolles | PDO | Class 1.3. Cheeses |
| Marsannay | PDO | Wine |
| Maures | PGI | Wine |
| Maury | PDO | Wine |
| Mazis-Chambertin | PDO | Wine |
| Mazoyères-Chambertin | PDO | Wine |
| Melon de Cavaillon | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Melon de Guadeloupe | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Melon du Haut-Poitou | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Melon du Quercy | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Menetou-Salon | PDO | Wine |
| Mercurey | PDO | Wine |
| Meursault | PDO | Wine |
| Miel d'Alsace | PGI | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Miel de Corse - Mele di Corsica | PDO | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Miel de Cévennes | PGI | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Miel de Provence | PGI | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Miel de sapin des Vosges | PDO | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Miel de tilleul de Picardie | PGI | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Miel des Landes | PGI | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |
| Minervois | PDO | Wine |
| Mirabelle d'Alsace | GI | 9. Fruit spirit |
| Mirabelle de Lorraine | GI | 9. Fruit spirit |
| Mirabelles de Lorraine | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Mogette de Vendée | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Monbazillac | PDO | Wine |
| Mont Caume | PGI | Wine |
| Mont Caume | PGI | Wine |
| Mont d'Or / Vacherin du Haut-Doubs | PDO | Class 1.3. Cheeses |
| Montagne-Saint-Emilion | PDO | Wine |
| Montagny | PDO | Wine |
| Monthélie | PDO | Wine |
| Montlouis-sur-Loire | PDO | Wine |
| Montrachet | PDO | Wine |
| Montravel | PDO | Wine |
| Morbier | PDO | Class 1.3. Cheeses |
| Morey-Saint-Denis | PDO | Wine |
| Morgon | PDO | Wine |
| Moselle | PDO | Wine |
| Mothais sur feuille | PDO | Class 1.3. Cheeses |
| Moules de bouchot de la Baie du Mont-Saint-Michel | PDO | Class 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom |
| Moulin-à-Vent | PDO | Wine |
| Moulis / Moulis-en-Médoc | PDO | Wine |
| Moutarde de Bourgogne | PGI | Class 2.8. Mustard paste |
| Munster / Munster-Géromé | PDO | Class 1.3. Cheeses |
| Muscadet | PDO | Wine |
| Muscadet Coteaux de la Loire | PDO | Wine |
| Muscadet Côtes de Grandlieu | PDO | Wine |
| Muscadet Sèvre et Maine | PDO | Wine |
| Muscat de Beaumes-de-Venise | PDO | Wine |
| Muscat de Frontignan / Frontignan / Vin de Frontignan | PDO | Wine |
| Muscat de Lunel | PDO | Wine |
| Muscat de Mireval | PDO | Wine |
| Muscat de Rivesaltes | PDO | Wine |
| Muscat de Saint-Jean-de-Minervois | PDO | Wine |
| Muscat du Cap Corse | PDO | Wine |
| Muscat du Ventoux | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Musigny | PDO | Wine |
| Mâche nantaise | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Mâcon | PDO | Wine |
| Mâconnais | PDO | Class 1.3. Cheeses |
| Méditerranée | PGI | Wine |
| Médoc | PDO | Wine |
| Neufchâtel | PDO | Class 1.3. Cheeses |
| Noisette de Cervione / Nuciola di Cervioni | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Noix de Grenoble | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Noix du Périgord | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Nougat de Montélimar | PGI | Class 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares |
| Nuits-Saint-Georges | PDO | Wine |
| Oie d'Anjou | PGI | Class 1.1 Fresh meat (and offal) |
| Oie du Sud-Ouest | PGI | Class 1.1 Fresh meat (and offal) |
| Oignon de Roscoff | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Oignon doux des Cévennes | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Olive de Nice | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Olive de Nîmes | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Olives cassées de la Vallée des Baux-de-Provence | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Olives noires de Nyons | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Olives noires de la Vallée des Baux-de-Provence | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Orléans | PDO | Wine |
| Orléans-Cléry | PDO | Wine |
| Ossau-Iraty | PDO | Class 1.3. Cheeses |
| Pacherenc du Vic-Bilh | PDO | Wine |
| Palette | PDO | Wine |
| Pancetta de l'Ile de Beauté / Panzetta de l'Ile de Beauté | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Patrimonio | PDO | Wine |
| Pauillac | PDO | Wine |
| Pays d'Auge / Pays d'Auge-Cambremer | PDO | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Pays d'Hérault | PGI | Wine |
| Pays d'Oc | PGI | Wine |
| Pays d'Oc | PGI | Wine |
| Pays de Brive | PGI | Wine |
| Pays des Bouches-du-Rhône | PGI | Wine |
| Pernand-Vergelesses | PDO | Wine |
| Pessac-Léognan | PDO | Wine |
| Petit Chablis | PDO | Wine |
| Petit Épeautre de Haute Provence | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Pic Saint-Loup | PDO | Wine |
| Picodon | PDO | Class 1.3. Cheeses |
| Picpoul de Pinet | PDO | Wine |
| Pierrevert | PDO | Wine |
| Piment d'Espelette / Piment d'Espelette - Ezpeletako Biperra | PDO | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Pineau des Charentes | PDO | Wine |
| Pintade de l'Ardèche | PGI | Class 1.1 Fresh meat (and offal) |
| Pintadeau de la Drôme | PGI | Class 1.1 Fresh meat (and offal) |
| Poireaux de Créances | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Pomelo de Corse | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Pomerol | PDO | Wine |
| Pommard | PDO | Wine |
| Pomme de terre de Noirmoutier | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Pomme de terre de l'île de Ré | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Pomme du Limousin | PDO | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Pommeau de Bretagne | GI | 45. Spirit drinks |
| Pommeau de Normandie | GI | 45. Spirit drinks |
| Pommeau du Maine | GI | 45. Spirit drinks |
| Pommes de terre de Merville | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Pommes des Alpes de Haute Durance | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Pommes et poires de Savoie / Pommes de Savoie / Poires de Savoie | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Pont-l'Évêque | PDO | Class 1.3. Cheeses |
| Porc d'Auvergne | PGI | Class 1.1 Fresh meat (and offal) |
| Porc de Franche-Comté | PGI | Class 1.1 Fresh meat (and offal) |
| Porc de Normandie | PGI | Class 1.1 Fresh meat (and offal) |
| Porc de Vendée | PGI | Class 1.1 Fresh meat (and offal) |
| Porc de la Sarthe | PGI | Class 1.1 Fresh meat (and offal) |
| Porc du Limousin | PGI | Class 1.1 Fresh meat (and offal) |
| Porc du Sud-Ouest | PGI | Class 1.1 Fresh meat (and offal) |
| Porc noir de Bigorre | PDO | Class 1.1 Fresh meat (and offal) |
| Pouilly-Fuissé | PDO | Wine |
| Pouilly-Fumé / Blanc Fumé de Pouilly | PDO | Wine |
| Pouilly-Loché | PDO | Wine |
| Pouilly-Vinzelles | PDO | Wine |
| Pouilly-sur-Loire | PDO | Wine |
| Poularde du Périgord | PGI | Class 1.1 Fresh meat (and offal) |
| Poulet de l'Ardèche / Chapon de l'Ardèche | PGI | Class 1.1 Fresh meat (and offal) |
| Poulet des Cévennes / Chapon des Cévennes | PGI | Class 1.1 Fresh meat (and offal) |
| Poulet du Bourbonnais | PDO | Class 1.1 Fresh meat (and offal) |
| Poulet du Périgord | PGI | Class 1.1 Fresh meat (and offal) |
| Pouligny-Saint-Pierre | PDO | Class 1.3. Cheeses |
| Premières Côtes de Bordeaux | PDO | Wine |
| Pruneaux d'Agen | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Prés-salés de la baie de Somme | PDO | Class 1.1 Fresh meat (and offal) |
| Prés-salés du Mont-Saint-Michel | PDO | Class 1.1 Fresh meat (and offal) |
| Puisseguin Saint-Emilion | PDO | Wine |
| Puligny-Montrachet | PDO | Wine |
| Puy-de-Dôme | PGI | Wine |
| Pâtes d'Alsace | PGI | Class 2.5. Pasta |
| Pâté de Campagne Breton | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Pécharmant | PDO | Wine |
| Pélardon | PDO | Class 1.3. Cheeses |
| Pérail | PGI | Class 1.3. Cheeses |
| Périgord | PGI | Wine |
| Quarts de Chaume | PDO | Wine |
| Quetsch d'Alsace | GI | 9. Fruit spirit |
| Quincy | PDO | Wine |
| Raclette de Savoie | PGI | Class 1.3. Cheeses |
| Rasteau | PDO | Wine |
| Ratafia champenois | GI | 33. Liqueur |
| Raviole du Dauphiné | PGI | Class 2.5. Pasta |
| Reblochon / Reblochon de Savoie | PDO | Class 1.3. Cheeses |
| Reuilly | PDO | Wine |
| Rhum de la Guadeloupe | GI | 1. Rum |
| Rhum de la Guyane | GI | 1. Rum |
| Rhum de la Martinique | GI | 1. Rum |
| Rhum de la Réunion | GI | 1. Rum |
| Rhum de sucrerie de la Baie du Galion | GI | 1. Rum |
| Rhum des Antilles françaises | GI | 1. Rum |
| Rhum des départements français d'outre-mer | GI | 1. Rum |
| Richebourg | PDO | Wine |
| Rigotte de Condrieu | PDO | Class 1.3. Cheeses |
| Rillettes de Tours | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Rivesaltes | PDO | Wine |
| Riz de Camargue | PGI | Class 1.6. Fruit, vegetables and cereals fresh or processed |
| Rocamadour | PDO | Class 1.3. Cheeses |
| Romanée-Conti | PDO | Wine |
| Romanée-Saint-Vivant | PDO | Wine |
| Roquefort | PDO | Class 1.3. Cheeses |
| Rosette | PDO | Wine |
| Rosé d'Anjou | PDO | Wine |
| Rosé de Loire | PDO | Wine |
| Rosé des Riceys | PDO | Wine |
| Roussette de Savoie | PDO | Wine |
| Roussette du Bugey | PDO | Wine |
| Ruchottes-Chambertin | PDO | Wine |
| Rully | PDO | Wine |
| Régnié | PDO | Wine |
| Sable de Camargue | PGI | Wine |
| Sable de Camargue | PDO | Wine |
| Saint-Amour | PDO | Wine |
| Saint-Aubin | PDO | Wine |
| Saint-Bris | PDO | Wine |
| Saint-Chinian | PDO | Wine |
| Saint-Emilion | PDO | Wine |
| Saint-Emilion Grand Cru | PDO | Wine |
| Saint-Estèphe | PDO | Wine |
| Saint-Georges-Saint-Emilion | PDO | Wine |
| Saint-Guilhem-le-Désert | PGI | Wine |
| Saint-Joseph | PDO | Wine |
| Saint-Julien | PDO | Wine |
| Saint-Marcellin | PGI | Class 1.3. Cheeses |
| Saint-Mont | PDO | Wine |
| Saint-Nectaire | PDO | Class 1.3. Cheeses |
| Saint-Nicolas-de-Bourgueil | PDO | Wine |
| Saint-Pourçain | PDO | Wine |
| Saint-Péray | PDO | Wine |
| Saint-Romain | PDO | Wine |
| Saint-Sardos | PDO | Wine |
| Saint-Véran | PDO | Wine |
| Sainte-Croix-du-Mont | PDO | Wine |
| Sainte-Foy-Bordeaux | PDO | Wine |
| Sainte-Marie-la-Blanche | PGI | Wine |
| Sainte-Maure de Touraine | PDO | Class 1.3. Cheeses |
| Salers | PDO | Class 1.3. Cheeses |
| Sancerre | PDO | Wine |
| Santenay | PDO | Wine |
| Sapin de Noël du Morvan | PGI | Class 2.13. Flowers and ornamental plants |
| Saucisse de Montbéliard | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Saucisse de Morteau / Jésus de Morteau | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Saucisson de Lacaune / Saucisse de Lacaune | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Saucisson de l'Ardèche | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Saucisson sec d'Auvergne / Saucisse sèche d'Auvergne | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Saucisson sec de l'Ile de Beauté / Salciccia de l'Ile de Beauté | PGI | Class 1.2. Meat products (cooked, salted, smoked, etc.) |
| Saumur | PDO | Wine |
| Saumur-Champigny | PDO | Wine |
| Saussignac | PDO | Wine |
| Sauternes | PDO | Wine |
| Savennières | PDO | Wine |
| Savennières Roche aux Moines | PDO | Wine |
| Savigny-lès-Beaune | PDO | Wine |
| Saône-et-Loire | PGI | Wine |
| Sel de Camargue / Fleur de sel de Camargue | PGI | Class 2.6. Salt |
| Sel de Guérande / Fleur de sel de Guérande | PGI | Class 2.6. Salt |
| Sel de Salies-de-Béarn | PGI | Class 2.6. Salt |
| Sel de Salies-de-Béarn | PGI | Class 2.6. Salt |
| Sel de l’Île de Ré / Fleur de sel de l’Île de Ré | PGI | Class 2.6. Salt |
| Selles-sur-Cher | PDO | Class 1.3. Cheeses |
| Seyssel | PDO | Wine |
| Soumaintrain | PGI | Class 1.3. Cheeses |
| Sucre de l'île de La Réunion | PGI | Unspecified |
| Taureau de Camargue | PDO | Class 1.1 Fresh meat (and offal) |
| Tavel | PDO | Wine |
| Terrasses du Larzac | PDO | Wine |
| Terres du Midi | PGI | Wine |
| Thym de Provence | PGI | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Thézac-Perricard | PGI | Wine |
| Tome des Bauges | PDO | Class 1.3. Cheeses |
| Tome fraîche de l’Aubrac | PGI | Class 1.3. Cheeses |
| Tomme de Savoie | PGI | Class 1.3. Cheeses |
| Tomme des Pyrénées | PGI | Class 1.3. Cheeses |
| Touraine | PDO | Wine |
| Touraine Noble Joué | PDO | Wine |
| Trèfle du Perche | PGI | Unspecified |
| Tursan | PDO | Wine |
| Urfé | PGI | Wine |
| Vacqueyras | PDO | Wine |
| Val de Loire | PGI | Wine |
| Valençay | PDO | Wine |
| Valençay | PDO | Class 1.3. Cheeses |
| Vallée du Paradis | PGI | Wine |
| Vallée du Torgan | PGI | Wine |
| Vanille de l'île de La Réunion | PGI | Class 1.8. Other products of Annex I of the Treaty (spices etc.) |
| Var | PGI | Wine |
| Vaucluse | PGI | Wine |
| Veau d'Aveyron et du Ségala | PGI | Class 1.1 Fresh meat (and offal) |
| Veau du Limousin | PGI | Class 1.1 Fresh meat (and offal) |
| Ventoux | PDO | Wine |
| Vicomté d'Aumelas | PGI | Wine |
| Vin de Savoie / Savoie | PDO | Wine |
| Vin de Savoie / Savoie | PDO | Wine |
| Vin des Allobroges | PGI | Wine |
| Vinsobres | PDO | Wine |
| Viré-Clessé | PDO | Wine |
| Volaille de Bresse / Poulet de Bresse / Poularde de Bresse / Chapon de Bresse | PDO | Class 1.1 Fresh meat (and offal) |
| Volailles d'Alsace | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles d'Ancenis | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles d'Auvergne | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de Bourgogne | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de Bretagne | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de Challans | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de Cholet | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de Gascogne | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de Houdan | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de Janzé | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de Licques | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de Loué | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de Normandie | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de Vendée | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de l'Ain | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de l'Orléanais | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de la Champagne | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles de la Drôme | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles des Landes | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du Berry | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du Béarn | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du Charolais | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du Forez | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du Gatinais | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du Gers | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du Languedoc | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du Lauragais | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du Maine | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du Val de Sèvres | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du Velay | PGI | Class 1.1 Fresh meat (and offal) |
| Volailles du plateau de Langres | PGI | Class 1.1 Fresh meat (and offal) |
| Volnay | PDO | Wine |
| Vosne-Romanée | PDO | Wine |
| Vougeot | PDO | Wine |
| Vouvray | PDO | Wine |
| Vézelay | PDO | Wine |
| Whisky alsacien / Whisky d'Alsace | GI | 2. Whisky or whiskey |
| Whisky breton / Whisky de Bretagne | GI | 2. Whisky or whiskey |
| Yonne | PGI | Wine |
| Époisses | PDO | Class 1.3. Cheeses |
| Île de Beauté | PGI | Wine |
| Île-de-France | PGI | Wine |
| Œufs de Loué | PGI | Class 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.) |