EU Geographical Indications · PDO / PGI / GI

EU geographical indications by country: France

800 geographical indications.

In figures

Registrations span 1973 to 2026. The earliest is Arbois (1973); the most recent is Mothais sur feuille (2026). The largest product category is Wine with 458 of 800, across 28 categories.

Breakdown

Protected Designation of Origin (PDO)486
Protected Geographical Indication (PGI)264
Geographical Indication (GI)50

Indications

NameType Category
AbondancePDOClass 1.3. Cheeses
Abricot des BaronniesPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Abricots rouges du RoussillonPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Absinthe de PontarlierGI45. Spirit drinks
Absolue Pays de GrassePGIUnspecified
AgenaisPGIWine
Agneau de LozèrePGIClass 1.1 Fresh meat (and offal)
Agneau de PauillacPGIClass 1.1 Fresh meat (and offal)
Agneau de SisteronPGIClass 1.1 Fresh meat (and offal)
Agneau de l'AveyronPGIClass 1.1 Fresh meat (and offal)
Agneau des PyrénéesPGIClass 1.1 Fresh meat (and offal)
Agneau du BourbonnaisPGIClass 1.1 Fresh meat (and offal)
Agneau du LimousinPGIClass 1.1 Fresh meat (and offal)
Agneau du Poitou-CharentesPGIClass 1.1 Fresh meat (and offal)
Agneau du PérigordPGIClass 1.1 Fresh meat (and offal)
Agneau du QuercyPGIClass 1.1 Fresh meat (and offal)
Ail blanc de LomagnePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Ail de la DrômePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Ail fumé d'ArleuxPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Ail rose de LautrecPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Ail violet de CadoursPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
AjaccioPDOWine
Aloxe-CortonPDOWine
Alpes-MaritimesPGIWine
Alpes-de-Haute-ProvencePGIWine
AlpillesPGIWine
Alsace / Vin d'AlsacePDOWine
Alsace grand cru Altenberg de BergbietenPDOWine
Alsace grand cru Altenberg de BergheimPDOWine
Alsace grand cru Altenberg de WolxheimPDOWine
Alsace grand cru BrandPDOWine
Alsace grand cru BruderthalPDOWine
Alsace grand cru EichbergPDOWine
Alsace grand cru EngelbergPDOWine
Alsace grand cru FlorimontPDOWine
Alsace grand cru FranksteinPDOWine
Alsace grand cru FroehnPDOWine
Alsace grand cru FurstentumPDOWine
Alsace grand cru GeisbergPDOWine
Alsace grand cru GloeckelbergPDOWine
Alsace grand cru GoldertPDOWine
Alsace grand cru HatschbourgPDOWine
Alsace grand cru HengstPDOWine
Alsace grand cru KaefferkopfPDOWine
Alsace grand cru KanzlerbergPDOWine
Alsace grand cru KastelbergPDOWine
Alsace grand cru KesslerPDOWine
Alsace grand cru Kirchberg de BarrPDOWine
Alsace grand cru Kirchberg de RibeauvilléPDOWine
Alsace grand cru KitterléPDOWine
Alsace grand cru MambourgPDOWine
Alsace grand cru MandelbergPDOWine
Alsace grand cru MarckrainPDOWine
Alsace grand cru MoenchbergPDOWine
Alsace grand cru MuenchbergPDOWine
Alsace grand cru OllwillerPDOWine
Alsace grand cru OsterbergPDOWine
Alsace grand cru PfersigbergPDOWine
Alsace grand cru PfingstbergPDOWine
Alsace grand cru PraelatenbergPDOWine
Alsace grand cru RangenPDOWine
Alsace grand cru RosackerPDOWine
Alsace grand cru SaeringPDOWine
Alsace grand cru SchlossbergPDOWine
Alsace grand cru SchoenenbourgPDOWine
Alsace grand cru SommerbergPDOWine
Alsace grand cru SonnenglanzPDOWine
Alsace grand cru SpiegelPDOWine
Alsace grand cru SporenPDOWine
Alsace grand cru SteinertPDOWine
Alsace grand cru SteingrublerPDOWine
Alsace grand cru SteinklotzPDOWine
Alsace grand cru VorbourgPDOWine
Alsace grand cru WiebelsbergPDOWine
Alsace grand cru Wineck-SchlossbergPDOWine
Alsace grand cru WinzenbergPDOWine
Alsace grand cru ZinnkoepfléPDOWine
Alsace grand cru ZotzenbergPDOWine
Anchois de ColliourePGIClass 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
AnjouPDOWine
Anjou BrissacPDOWine
Anjou VillagesPDOWine
Anjou-Coteaux de la LoirePDOWine
ArboisPDOWine
ArdèchePGIWine
AriègePGIWine
ArmagnacGI4. Wine spirit
Artichaut du RoussillonPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Asperge des sables des LandesPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Asperges du BlayaisPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
AtlantiquePGIWine
AudePGIWine
Auxey-DuressesPDOWine
AveyronPGIWine
BandolPDOWine
BanonPDOClass 1.3. Cheeses
BanyulsPDOWine
Banyuls grand cruPDOWine
BarsacPDOWine
Barèges-GavarniePDOClass 1.1 Fresh meat (and offal)
BeaufortPDOClass 1.3. Cheeses
BeaujolaisPDOWine
Beaumes de VenisePDOWine
BeaunePDOWine
Bellet / Vin de BelletPDOWine
Bergamote de Nancy / Bergamotes de NancyPGIClass 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares
BergeracPDOWine
Beurre Charentes-Poitou / Beurre des Charentes / Beurre des Deux-SèvresPDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Beurre d'IsignyPDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Beurre de BressePDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Bienvenues-Bâtard-MontrachetPDOWine
BlagnyPDOWine
BlayePDOWine
BlayePDOWine
Bleu d'AuvergnePDOClass 1.3. Cheeses
Bleu de Gex Haut-Jura / Bleu de SeptmoncelPDOClass 1.3. Cheeses
Bleu des CaussesPDOClass 1.3. Cheeses
Bleu du Vercors-SassenagePDOClass 1.3. Cheeses
Boeuf de VendéePGIClass 1.1 Fresh meat (and offal)
Bonnes-MaresPDOWine
BonnezeauxPDOWine
BordeauxPDOWine
Bordeaux supérieurPDOWine
Boudin blanc de RethelPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Bourg / Côtes de Bourg / BourgeaisPDOWine
BourgognePDOWine
BourgognePDOWine
Bourgogne Passe-tout-grainsPDOWine
Bourgogne aligotéPDOWine
Bourgogne mousseuxPDOWine
BourgueilPDOWine
BoutenacPDOWine
BouzeronPDOWine
Brie de MeauxPDOClass 1.3. Cheeses
Brie de MelunPDOClass 1.3. Cheeses
Brillat-SavarinPGIClass 1.3. Cheeses
Brioche vendéennePGIClass 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares
Brocciu Corse / BrocciuPDOClass 1.3. Cheeses
BrouillyPDOWine
Brousse du RovePDOClass 1.3. Cheeses
BrulhoisPDOWine
BugeyPDOWine
Bulagna de l'Ile de BeautéPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Bulot de la Baie de GranvillePGIClass 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
BuzetPDOWine
Bâtard-MontrachetPDOWine
Béa du RoussillonPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
BéarnPDOWine
Bœuf charolais du BourbonnaisPGIClass 1.1 Fresh meat (and offal)
Bœuf de BazasPGIClass 1.1 Fresh meat (and offal)
Bœuf de ChalossePGIClass 1.1 Fresh meat (and offal)
Bœuf de CharollesPDOClass 1.1 Fresh meat (and offal)
Bœuf du MainePGIClass 1.1 Fresh meat (and offal)
CabardèsPDOWine
Cabernet d'AnjouPDOWine
Cabernet de SaumurPDOWine
CadillacPDOWine
CahorsPDOWine
CairannePDOWine
CalvadosPGIWine
CalvadosGI10. Cider spirit, perry spirit and cider and perry spirit
Calvados DomfrontaisGI10. Cider spirit, perry spirit and cider and perry spirit
Calvados Pays d'AugeGI10. Cider spirit, perry spirit and cider and perry spirit
Camembert de NormandiePDOClass 1.3. Cheeses
Canard à foie gras du Sud-Ouest (Chalosse, Gascogne, Gers, Landes, Périgord, Quercy)PGIClass 1.1 Fresh meat (and offal), Class 1.2. Meat products (cooked, salted, smoked, etc.)
CancoillottePGIClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Canon FronsacPDOWine
Cantal / Fourme de CantalPDOClass 1.3. Cheeses
CassisPDOWine
Cassis de BourgogneGI34. Crème de (supplemented by the name of a fruit or other raw material used)
Cassis de DijonGI34. Crème de (supplemented by the name of a fruit or other raw material used)
Cassis de SaintongeGI34. Crème de (supplemented by the name of a fruit or other raw material used)
Caviar d'AquitainePGIClass 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Cerise des coteaux du VentouxPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Chabichou du PoitouPDOClass 1.3. Cheeses
ChablisPDOWine
Chablis grand cruPDOWine
ChambertinPDOWine
Chambertin-Clos de BèzePDOWine
Chambolle-MusignyPDOWine
ChampagnePDOWine
ChaourcePDOClass 1.3. Cheeses
Chapelle-ChambertinPDOWine
Chapon du PérigordPGIClass 1.1 Fresh meat (and offal)
CharentaisPGIWine
CharlemagnePDOWine
Charmes-ChambertinPDOWine
CharolaisPDOClass 1.3. Cheeses
Charolais de BourgognePGIClass 1.1 Fresh meat (and offal)
Chassagne-MontrachetPDOWine
Chasselas de MoissacPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Chevalier-MontrachetPDOWine
ChevernyPDOWine
ChevrotinPDOClass 1.3. Cheeses
ChinonPDOWine
ChiroublesPDOWine
Chorey-lès-BeaunePDOWine
Choucroute d'AlsacePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Châtaigne d'ArdèchePDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Châtaigne des CévennesPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Château-ChalonPDOWine
Château-GrilletPDOWine
ChâteaumeillantPDOWine
Châteauneuf-du-PapePDOWine
Châtillon-en-DioisPDOWine
ChénasPDOWine
Cidre Cotentin / CotentinPDOClass 1.8. Other products of Annex I of the Treaty (spices etc.)
Cidre de Bretagne / Cidre BretonPGIClass 1.8. Other products of Annex I of the Treaty (spices etc.)
Cidre de Normandie / Cidre NormandPGIClass 1.8. Other products of Annex I of the Treaty (spices etc.)
Cidre du Perche / PerchePDOClass 1.8. Other products of Annex I of the Treaty (spices etc.)
Citron de MentonPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Cité de CarcassonnePGIWine
Clairette de BellegardePDOWine
Clairette de DiePDOWine
Clairette du LanguedocPDOWine
Clos Saint-DenisPDOWine
Clos de TartPDOWine
Clos de Vougeot / Clos VougeotPDOWine
Clos de la RochePDOWine
Clos des LambraysPDOWine
Clémentine de CorsePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Coco de PaimpolPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Collines RhodaniennesPGIWine
Collines RhodaniennesPGIWine
ColliourePDOWine
ComtéPDOClass 1.3. Cheeses
Comté TolosanPGIWine
Comtés RhodaniensPGIWine
CondrieuPDOWine
Confit d'oie du Sud-OuestPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Coppa de Corse / Coppa de Corse - Coppa di CorsicaPDOClass 1.2. Meat products (cooked, salted, smoked, etc.)
Coppa de l'Ile de BeautéPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Coquille Saint-Jacques des Côtes d'ArmorPGIClass 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
CorbièresPDOWine
CornasPDOWine
CornouaillePDOClass 1.8. Other products of Annex I of the Treaty (spices etc.)
CorrèzePDOWine
Corse / Vin de CorsePDOWine
CortonPDOWine
Corton-CharlemagnePDOWine
Costières de NîmesPDOWine
Coteaux Varois en ProvencePDOWine
Coteaux bourguignonsPDOWine
Coteaux champenoisPDOWine
Coteaux d'Aix-en-ProvencePDOWine
Coteaux d'AncenisPDOWine
Coteaux d'EnsérunePGIWine
Coteaux de BéziersPGIWine
Coteaux de CoiffyPGIWine
Coteaux de DiePDOWine
Coteaux de GlanesPGIWine
Coteaux de NarbonnePGIWine
Coteaux de PeyriacPGIWine
Coteaux de SaumurPDOWine
Coteaux de TannayPGIWine
Coteaux de l'AinPGIWine
Coteaux de l'AubancePDOWine
Coteaux de l'AuxoisPGIWine
Coteaux de l'AuxoisPGIWine
Coteaux des BaronniesPGIWine
Coteaux des BaronniesPGIWine
Coteaux du Cher et de l'ArnonPGIWine
Coteaux du GiennoisPDOWine
Coteaux du LayonPDOWine
Coteaux du LoirPDOWine
Coteaux du LyonnaisPDOWine
Coteaux du Pont du GardPGIWine
Coteaux du QuercyPDOWine
Coteaux du VendômoisPDOWine
Coulée de SerrantPDOWine
Cour-ChevernyPDOWine
Criots-Bâtard-MontrachetPDOWine
Crottin de Chavignol / ChavignolPDOClass 1.3. Cheeses
Crozes-Hermitage / Crozes-ErmitagePDOWine
Crème d'Isigny / Crème fraîche d'IsignyPDOClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Crème de BressePDOClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Crème fraîche fluide d'AlsacePGIClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Crémant d'AlsacePDOWine
Crémant de BordeauxPDOWine
Crémant de BourgognePDOWine
Crémant de DiePDOWine
Crémant de LimouxPDOWine
Crémant de LoirePDOWine
Crémant du JuraPDOWine
CéronsPDOWine
CévennesPGIWine
Côte RoannaisePDOWine
Côte RôtiePDOWine
Côte VermeillePGIWine
Côte de BeaunePDOWine
Côte de Beaune-VillagesPDOWine
Côte de BrouillyPDOWine
Côte de Nuits-Villages / Vins fins de la Côte de NuitsPDOWine
Côtes CatalanesPGIWine
Côtes d'AuvergnePDOWine
Côtes de BergeracPDOWine
Côtes de BlayePDOWine
Côtes de BlayePDOWine
Côtes de BordeauxPDOWine
Côtes de Bordeaux-Saint-MacairePDOWine
Côtes de DurasPDOWine
Côtes de GascognePGIWine
Côtes de MeusePGIWine
Côtes de MillauPDOWine
Côtes de MontravelPDOWine
Côtes de ProvencePDOWine
Côtes de ThauPGIWine
Côtes de ThauPGIWine
Côtes de ThonguePGIWine
Côtes de ThonguePGIWine
Côtes de ToulPDOWine
Côtes de la CharitéPGIWine
Côtes du ForezPDOWine
Côtes du JuraPDOWine
Côtes du LotPGIWine
Côtes du LotPGIWine
Côtes du MarmandaisPDOWine
Côtes du RhônePDOWine
Côtes du Rhône VillagesPDOWine
Côtes du RoussillonPDOWine
Côtes du Roussillon VillagesPDOWine
Côtes du TarnPGIWine
Côtes du VivaraisPDOWine
Daurade de Corse / Dorade royale de CorsePGIUnspecified
Dinde de BressePDOClass 1.1 Fresh meat (and offal)
DomfrontPDOClass 1.8. Other products of Annex I of the Treaty (spices etc.)
DrômePGIWine
Duché d'UzèsPDOWine
Eau-de-vie de Cognac / Eau-de-vie des Charentes / CognacGI4. Wine spirit
Eau-de-vie de FaugèresGI4. Wine spirit
Eau-de-vie de cidre de BretagneGI10. Cider spirit, perry spirit and cider and perry spirit
Eau-de-vie de cidre de NormandieGI10. Cider spirit, perry spirit and cider and perry spirit
Eau-de-vie de cidre du MaineGI10. Cider spirit, perry spirit and cider and perry spirit
Eau-de-vie de poiré de NormandieGI10. Cider spirit, perry spirit and cider and perry spirit
Eau-de-vie de vin de la Marne / Fine champenoiseGI4. Wine spirit
Eau-de-vie de vin des Côtes-du-RhôneGI4. Wine spirit
Eau-de-vie de vin originaire du BugeyGI4. Wine spirit
Eau-de-vie de vin originaire du LanguedocGI4. Wine spirit
Echalote d'AnjouPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
EchezeauxPDOWine
Emmental de SavoiePGIClass 1.3. Cheeses
Emmental français est-centralPGIClass 1.3. Cheeses
Entraygues - Le FelPDOWine
Entre-deux-MersPDOWine
EstaingPDOWine
Farine de Petit Épeautre de Haute ProvencePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Farine de blé noir de Bretagne / Farine de blé noir de Bretagne - Gwinizh du BreizhPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Farine de châtaigne corse / Farina castagnina corsaPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
FaugèresPDOWine
Fiefs VendéensPDOWine
Figatelli de l'Ile de Beauté / Figatellu de l'Ile de BeautéPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Figue de SollièsPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Fin Gras / Fin Gras du MézencPDOClass 1.1 Fresh meat (and offal)
Fine BordeauxGI4. Wine spirit
Fine de BourgogneGI4. Wine spirit
FitouPDOWine
FixinPDOWine
FleuriePDOWine
Floc de GascognePDOWine
Foie gras d'oie du Sud-OuestPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Foin de CrauPDOClass 2.9. Hay
Fourme d'AmbertPDOClass 1.3. Cheeses
Fourme de MontbrisonPDOClass 1.3. Cheeses
Fraise du PérigordPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Fraises de NîmesPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Framboise d'AlsaceGI9. Fruit spirit
Franche-ComtéPGIWine
FronsacPDOWine
FrontonPDOWine
GaillacPDOWine
Gaillac premières côtesPDOWine
GardPGIWine
Genièvre Flandre ArtoisGI19. Juniper-flavoured spirit drink
GersPGIWine
Gevrey-ChambertinPDOWine
GigondasPDOWine
GivryPDOWine
Grand RoussillonPDOWine
Grands-EchezeauxPDOWine
GravesPDOWine
Graves de VayresPDOWine
Graves supérieuresPDOWine
Graves supérieuresPDOWine
Grignan-les-AdhémarPDOWine
Griotte-ChambertinPDOWine
Gros Plant du Pays nantaisPDOWine
GruyèrePGIClass 1.3. Cheeses
Grés de MontpellierPDOWine
Gâche vendéennePGIClass 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares
Génisse Fleur d'AubracPGIClass 1.1 Fresh meat (and offal)
Haricot de CastelnaudaryPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Haricot de SoissonsPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Haricot tarbaisPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Haut-MontravelPDOWine
Haut-MédocPDOWine
Haut-PoitouPDOWine
Haute Vallée de l'AudePGIWine
Haute Vallée de l'OrbPGIWine
Haute-MarnePGIWine
Haute-ViennePGIWine
Hautes-AlpesPGIWine
Hermitage / Ermitage / L'Hermitage / L'ErmitagePDOWine
Huile d'olive d'Aix-en-ProvencePDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Huile d'olive de Corse / Huile d'olive de Corse - Oliu di CorsicaPDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Huile d'olive de Haute-ProvencePDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Huile d'olive de NicePDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Huile d'olive de NyonsPDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Huile d'olive de NîmesPDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Huile d'olive de ProvencePDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Huile d'olive de la Vallée des Baux-de-ProvencePDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Huile d'olive du LanguedocPDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Huile de noix du PérigordPDOClass 1.5. Oils and fats (butter, margarine, oil, etc.)
Huile essentielle de lavande de Haute-Provence / Essence de lavande de Haute-ProvencePDOClass 2.10. Essential oils
Huître de NormandiePGIClass 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Huîtres Marennes OléronPGIClass 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
IrancyPDOWine
IrouléguyPDOWine
IsèrePGIWine
Jambon d'AuvergnePGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Jambon de BayonnePGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Jambon de LacaunePGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Jambon de VendéePGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Jambon de l'ArdèchePGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Jambon du KintoaPDOClass 1.2. Meat products (cooked, salted, smoked, etc.)
Jambon noir de BigorrePDOClass 1.2. Meat products (cooked, salted, smoked, etc.)
Jambon sec de Corse / Jambon sec de Corse - PrisuttuPDOClass 1.2. Meat products (cooked, salted, smoked, etc.)
Jambon sec de l'Ile de BeautéPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Jambon sec des Ardennes / Noix de Jambon sec des ArdennesPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
JasnièresPDOWine
JuliénasPDOWine
JurançonPDOWine
KintoaPDOClass 1.1 Fresh meat (and offal)
Kirsch d'AlsaceGI9. Fruit spirit
Kirsch de FougerollesGI9. Fruit spirit
Kiwi de CorsePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Kiwi de l'AdourPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
L'EtoilePDOWine
La ClapePDOWine
La Grande RuePDOWine
La LivinièrePDOWine
La RomanéePDOWine
La TâchePDOWine
LadoixPDOWine
LaguiolePDOClass 1.3. Cheeses
Lalande-de-PomerolPDOWine
LandesPGIWine
LangresPDOClass 1.3. Cheeses
LanguedocPDOWine
Latricières-ChambertinPDOWine
LaudunPDOWine
LavilledieuPGIWine
Le Pays CatharePGIWine
Lentille verte du PuyPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Lentilles vertes du BerryPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Lentillon champenoisPGIUnspecified
Les Baux de ProvencePDOWine
LimouxPDOWine
Lingot du NordPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
LiracPDOWine
Listrac-MédocPDOWine
LivarotPDOClass 1.3. Cheeses
Lonzo de Corse / Lonzo de Corse - LonzuPDOClass 1.2. Meat products (cooked, salted, smoked, etc.)
Lonzo de l'Ile de BeautéPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
LorrainePGIWine
Loup de Corse / Bar de CorsePGIUnspecified
LoupiacPDOWine
LuberonPDOWine
Lucques du LanguedocPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Lussac Saint-EmilionPDOWine
Macvin du JuraPDOWine
MadiranPDOWine
Maine-AnjouPDOClass 1.1 Fresh meat (and offal)
MalepèrePDOWine
MarangesPDOWine
Marc champenois / Eau-de-vie de marc champenoisGI6. Grape marc spirit or grape marc
Marc d'Alsace GewurztraminerGI6. Grape marc spirit or grape marc
Marc d'AuvergneGI6. Grape marc spirit or grape marc
Marc de Bourgogne / Eau-de-vie de marc de BourgogneGI6. Grape marc spirit or grape marc
Marc de ProvenceGI6. Grape marc spirit or grape marc
Marc de SavoieGI6. Grape marc spirit or grape marc
Marc des Côtes-du-Rhône / Eau-de-vie de marc des Côtes du RhôneGI6. Grape marc spirit or grape marc
Marc du BugeyGI6. Grape marc spirit or grape marc
Marc du JuraGI6. Grape marc spirit or grape marc
Marc du LanguedocGI6. Grape marc spirit or grape marc
MarcillacPDOWine
MargauxPDOWine
Maroilles / MarollesPDOClass 1.3. Cheeses
MarsannayPDOWine
MauresPGIWine
MauryPDOWine
Mazis-ChambertinPDOWine
Mazoyères-ChambertinPDOWine
Melon de CavaillonPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Melon de GuadeloupePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Melon du Haut-PoitouPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Melon du QuercyPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Menetou-SalonPDOWine
MercureyPDOWine
MeursaultPDOWine
Miel d'AlsacePGIClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Miel de Corse - Mele di CorsicaPDOClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Miel de CévennesPGIClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Miel de ProvencePGIClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Miel de sapin des VosgesPDOClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Miel de tilleul de PicardiePGIClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
Miel des LandesPGIClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)
MinervoisPDOWine
Mirabelle d'AlsaceGI9. Fruit spirit
Mirabelle de LorraineGI9. Fruit spirit
Mirabelles de LorrainePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Mogette de VendéePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
MonbazillacPDOWine
Mont CaumePGIWine
Mont CaumePGIWine
Mont d'Or / Vacherin du Haut-DoubsPDOClass 1.3. Cheeses
Montagne-Saint-EmilionPDOWine
MontagnyPDOWine
MonthéliePDOWine
Montlouis-sur-LoirePDOWine
MontrachetPDOWine
MontravelPDOWine
MorbierPDOClass 1.3. Cheeses
Morey-Saint-DenisPDOWine
MorgonPDOWine
MosellePDOWine
Mothais sur feuillePDOClass 1.3. Cheeses
Moules de bouchot de la Baie du Mont-Saint-MichelPDOClass 1.7. Fresh fish, molluscs, and crustaceans and products derived therefrom
Moulin-à-VentPDOWine
Moulis / Moulis-en-MédocPDOWine
Moutarde de BourgognePGIClass 2.8. Mustard paste
Munster / Munster-GéroméPDOClass 1.3. Cheeses
MuscadetPDOWine
Muscadet Coteaux de la LoirePDOWine
Muscadet Côtes de GrandlieuPDOWine
Muscadet Sèvre et MainePDOWine
Muscat de Beaumes-de-VenisePDOWine
Muscat de Frontignan / Frontignan / Vin de FrontignanPDOWine
Muscat de LunelPDOWine
Muscat de MirevalPDOWine
Muscat de RivesaltesPDOWine
Muscat de Saint-Jean-de-MinervoisPDOWine
Muscat du Cap CorsePDOWine
Muscat du VentouxPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
MusignyPDOWine
Mâche nantaisePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
MâconPDOWine
MâconnaisPDOClass 1.3. Cheeses
MéditerranéePGIWine
MédocPDOWine
NeufchâtelPDOClass 1.3. Cheeses
Noisette de Cervione / Nuciola di CervioniPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Noix de GrenoblePDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Noix du PérigordPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Nougat de MontélimarPGIClass 2.3. Bread, pastry, cakes, confectionery, biscuits and other baker's wares
Nuits-Saint-GeorgesPDOWine
Oie d'AnjouPGIClass 1.1 Fresh meat (and offal)
Oie du Sud-OuestPGIClass 1.1 Fresh meat (and offal)
Oignon de RoscoffPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Oignon doux des CévennesPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Olive de NicePDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Olive de NîmesPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Olives cassées de la Vallée des Baux-de-ProvencePDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Olives noires de NyonsPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Olives noires de la Vallée des Baux-de-ProvencePDOClass 1.6. Fruit, vegetables and cereals fresh or processed
OrléansPDOWine
Orléans-CléryPDOWine
Ossau-IratyPDOClass 1.3. Cheeses
Pacherenc du Vic-BilhPDOWine
PalettePDOWine
Pancetta de l'Ile de Beauté / Panzetta de l'Ile de BeautéPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
PatrimonioPDOWine
PauillacPDOWine
Pays d'Auge / Pays d'Auge-CambremerPDOClass 1.8. Other products of Annex I of the Treaty (spices etc.)
Pays d'HéraultPGIWine
Pays d'OcPGIWine
Pays d'OcPGIWine
Pays de BrivePGIWine
Pays des Bouches-du-RhônePGIWine
Pernand-VergelessesPDOWine
Pessac-LéognanPDOWine
Petit ChablisPDOWine
Petit Épeautre de Haute ProvencePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Pic Saint-LoupPDOWine
PicodonPDOClass 1.3. Cheeses
Picpoul de PinetPDOWine
PierrevertPDOWine
Piment d'Espelette / Piment d'Espelette - Ezpeletako BiperraPDOClass 1.8. Other products of Annex I of the Treaty (spices etc.)
Pineau des CharentesPDOWine
Pintade de l'ArdèchePGIClass 1.1 Fresh meat (and offal)
Pintadeau de la DrômePGIClass 1.1 Fresh meat (and offal)
Poireaux de CréancesPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Pomelo de CorsePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
PomerolPDOWine
PommardPDOWine
Pomme de terre de NoirmoutierPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Pomme de terre de l'île de RéPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Pomme du LimousinPDOClass 1.6. Fruit, vegetables and cereals fresh or processed
Pommeau de BretagneGI45. Spirit drinks
Pommeau de NormandieGI45. Spirit drinks
Pommeau du MaineGI45. Spirit drinks
Pommes de terre de MervillePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Pommes des Alpes de Haute DurancePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Pommes et poires de Savoie / Pommes de Savoie / Poires de SavoiePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Pont-l'ÉvêquePDOClass 1.3. Cheeses
Porc d'AuvergnePGIClass 1.1 Fresh meat (and offal)
Porc de Franche-ComtéPGIClass 1.1 Fresh meat (and offal)
Porc de NormandiePGIClass 1.1 Fresh meat (and offal)
Porc de VendéePGIClass 1.1 Fresh meat (and offal)
Porc de la SarthePGIClass 1.1 Fresh meat (and offal)
Porc du LimousinPGIClass 1.1 Fresh meat (and offal)
Porc du Sud-OuestPGIClass 1.1 Fresh meat (and offal)
Porc noir de BigorrePDOClass 1.1 Fresh meat (and offal)
Pouilly-FuisséPDOWine
Pouilly-Fumé / Blanc Fumé de PouillyPDOWine
Pouilly-LochéPDOWine
Pouilly-VinzellesPDOWine
Pouilly-sur-LoirePDOWine
Poularde du PérigordPGIClass 1.1 Fresh meat (and offal)
Poulet de l'Ardèche / Chapon de l'ArdèchePGIClass 1.1 Fresh meat (and offal)
Poulet des Cévennes / Chapon des CévennesPGIClass 1.1 Fresh meat (and offal)
Poulet du BourbonnaisPDOClass 1.1 Fresh meat (and offal)
Poulet du PérigordPGIClass 1.1 Fresh meat (and offal)
Pouligny-Saint-PierrePDOClass 1.3. Cheeses
Premières Côtes de BordeauxPDOWine
Pruneaux d'AgenPGIClass 1.6. Fruit, vegetables and cereals fresh or processed
Prés-salés de la baie de SommePDOClass 1.1 Fresh meat (and offal)
Prés-salés du Mont-Saint-MichelPDOClass 1.1 Fresh meat (and offal)
Puisseguin Saint-EmilionPDOWine
Puligny-MontrachetPDOWine
Puy-de-DômePGIWine
Pâtes d'AlsacePGIClass 2.5. Pasta
Pâté de Campagne BretonPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
PécharmantPDOWine
PélardonPDOClass 1.3. Cheeses
PérailPGIClass 1.3. Cheeses
PérigordPGIWine
Quarts de ChaumePDOWine
Quetsch d'AlsaceGI9. Fruit spirit
QuincyPDOWine
Raclette de SavoiePGIClass 1.3. Cheeses
RasteauPDOWine
Ratafia champenoisGI33. Liqueur
Raviole du DauphinéPGIClass 2.5. Pasta
Reblochon / Reblochon de SavoiePDOClass 1.3. Cheeses
ReuillyPDOWine
Rhum de la GuadeloupeGI1. Rum
Rhum de la GuyaneGI1. Rum
Rhum de la MartiniqueGI1. Rum
Rhum de la RéunionGI1. Rum
Rhum de sucrerie de la Baie du GalionGI1. Rum
Rhum des Antilles françaisesGI1. Rum
Rhum des départements français d'outre-merGI1. Rum
RichebourgPDOWine
Rigotte de CondrieuPDOClass 1.3. Cheeses
Rillettes de ToursPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
RivesaltesPDOWine
Riz de CamarguePGIClass 1.6. Fruit, vegetables and cereals fresh or processed
RocamadourPDOClass 1.3. Cheeses
Romanée-ContiPDOWine
Romanée-Saint-VivantPDOWine
RoquefortPDOClass 1.3. Cheeses
RosettePDOWine
Rosé d'AnjouPDOWine
Rosé de LoirePDOWine
Rosé des RiceysPDOWine
Roussette de SavoiePDOWine
Roussette du BugeyPDOWine
Ruchottes-ChambertinPDOWine
RullyPDOWine
RégniéPDOWine
Sable de CamarguePGIWine
Sable de CamarguePDOWine
Saint-AmourPDOWine
Saint-AubinPDOWine
Saint-BrisPDOWine
Saint-ChinianPDOWine
Saint-EmilionPDOWine
Saint-Emilion Grand CruPDOWine
Saint-EstèphePDOWine
Saint-Georges-Saint-EmilionPDOWine
Saint-Guilhem-le-DésertPGIWine
Saint-JosephPDOWine
Saint-JulienPDOWine
Saint-MarcellinPGIClass 1.3. Cheeses
Saint-MontPDOWine
Saint-NectairePDOClass 1.3. Cheeses
Saint-Nicolas-de-BourgueilPDOWine
Saint-PourçainPDOWine
Saint-PérayPDOWine
Saint-RomainPDOWine
Saint-SardosPDOWine
Saint-VéranPDOWine
Sainte-Croix-du-MontPDOWine
Sainte-Foy-BordeauxPDOWine
Sainte-Marie-la-BlanchePGIWine
Sainte-Maure de TourainePDOClass 1.3. Cheeses
SalersPDOClass 1.3. Cheeses
SancerrePDOWine
SantenayPDOWine
Sapin de Noël du MorvanPGIClass 2.13. Flowers and ornamental plants
Saucisse de MontbéliardPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Saucisse de Morteau / Jésus de MorteauPGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Saucisson de Lacaune / Saucisse de LacaunePGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Saucisson de l'ArdèchePGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Saucisson sec d'Auvergne / Saucisse sèche d'AuvergnePGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
Saucisson sec de l'Ile de Beauté / Salciccia de l'Ile de Beauté PGIClass 1.2. Meat products (cooked, salted, smoked, etc.)
SaumurPDOWine
Saumur-ChampignyPDOWine
SaussignacPDOWine
SauternesPDOWine
SavennièresPDOWine
Savennières Roche aux MoinesPDOWine
Savigny-lès-BeaunePDOWine
Saône-et-LoirePGIWine
Sel de Camargue / Fleur de sel de CamarguePGIClass 2.6. Salt
Sel de Guérande / Fleur de sel de GuérandePGIClass 2.6. Salt
Sel de Salies-de-BéarnPGIClass 2.6. Salt
Sel de Salies-de-BéarnPGIClass 2.6. Salt
Sel de l’Île de Ré / Fleur de sel de l’Île de RéPGIClass 2.6. Salt
Selles-sur-CherPDOClass 1.3. Cheeses
SeysselPDOWine
SoumaintrainPGIClass 1.3. Cheeses
Sucre de l'île de La RéunionPGIUnspecified
Taureau de CamarguePDOClass 1.1 Fresh meat (and offal)
TavelPDOWine
Terrasses du LarzacPDOWine
Terres du MidiPGIWine
Thym de ProvencePGIClass 1.8. Other products of Annex I of the Treaty (spices etc.)
Thézac-PerricardPGIWine
Tome des BaugesPDOClass 1.3. Cheeses
Tome fraîche de l’AubracPGIClass 1.3. Cheeses
Tomme de SavoiePGIClass 1.3. Cheeses
Tomme des PyrénéesPGIClass 1.3. Cheeses
TourainePDOWine
Touraine Noble JouéPDOWine
Trèfle du PerchePGIUnspecified
TursanPDOWine
UrféPGIWine
VacqueyrasPDOWine
Val de LoirePGIWine
ValençayPDOWine
ValençayPDOClass 1.3. Cheeses
Vallée du ParadisPGIWine
Vallée du TorganPGIWine
Vanille de l'île de La RéunionPGIClass 1.8. Other products of Annex I of the Treaty (spices etc.)
VarPGIWine
VauclusePGIWine
Veau d'Aveyron et du SégalaPGIClass 1.1 Fresh meat (and offal)
Veau du LimousinPGIClass 1.1 Fresh meat (and offal)
VentouxPDOWine
Vicomté d'AumelasPGIWine
Vin de Savoie / SavoiePDOWine
Vin de Savoie / SavoiePDOWine
Vin des AllobrogesPGIWine
VinsobresPDOWine
Viré-ClesséPDOWine
Volaille de Bresse / Poulet de Bresse / Poularde de Bresse / Chapon de BressePDOClass 1.1 Fresh meat (and offal)
Volailles d'AlsacePGIClass 1.1 Fresh meat (and offal)
Volailles d'AncenisPGIClass 1.1 Fresh meat (and offal)
Volailles d'AuvergnePGIClass 1.1 Fresh meat (and offal)
Volailles de BourgognePGIClass 1.1 Fresh meat (and offal)
Volailles de BretagnePGIClass 1.1 Fresh meat (and offal)
Volailles de ChallansPGIClass 1.1 Fresh meat (and offal)
Volailles de CholetPGIClass 1.1 Fresh meat (and offal)
Volailles de GascognePGIClass 1.1 Fresh meat (and offal)
Volailles de HoudanPGIClass 1.1 Fresh meat (and offal)
Volailles de JanzéPGIClass 1.1 Fresh meat (and offal)
Volailles de LicquesPGIClass 1.1 Fresh meat (and offal)
Volailles de LouéPGIClass 1.1 Fresh meat (and offal)
Volailles de NormandiePGIClass 1.1 Fresh meat (and offal)
Volailles de VendéePGIClass 1.1 Fresh meat (and offal)
Volailles de l'AinPGIClass 1.1 Fresh meat (and offal)
Volailles de l'OrléanaisPGIClass 1.1 Fresh meat (and offal)
Volailles de la ChampagnePGIClass 1.1 Fresh meat (and offal)
Volailles de la DrômePGIClass 1.1 Fresh meat (and offal)
Volailles des LandesPGIClass 1.1 Fresh meat (and offal)
Volailles du BerryPGIClass 1.1 Fresh meat (and offal)
Volailles du BéarnPGIClass 1.1 Fresh meat (and offal)
Volailles du CharolaisPGIClass 1.1 Fresh meat (and offal)
Volailles du ForezPGIClass 1.1 Fresh meat (and offal)
Volailles du GatinaisPGIClass 1.1 Fresh meat (and offal)
Volailles du GersPGIClass 1.1 Fresh meat (and offal)
Volailles du LanguedocPGIClass 1.1 Fresh meat (and offal)
Volailles du LauragaisPGIClass 1.1 Fresh meat (and offal)
Volailles du MainePGIClass 1.1 Fresh meat (and offal)
Volailles du Val de SèvresPGIClass 1.1 Fresh meat (and offal)
Volailles du VelayPGIClass 1.1 Fresh meat (and offal)
Volailles du plateau de LangresPGIClass 1.1 Fresh meat (and offal)
VolnayPDOWine
Vosne-RomanéePDOWine
VougeotPDOWine
VouvrayPDOWine
VézelayPDOWine
Whisky alsacien / Whisky d'AlsaceGI2. Whisky or whiskey
Whisky breton / Whisky de BretagneGI2. Whisky or whiskey
YonnePGIWine
ÉpoissesPDOClass 1.3. Cheeses
Île de BeautéPGIWine
Île-de-FrancePGIWine
Œufs de LouéPGIClass 1.4. Other products of animal origin (eggs, honey, various dairy products except butter, etc.)